Open The Grill

Overlooking the lagoon and swimming pool, Open – The Grill introduced Maldives to the concept of a South American grill house, and continues to be a top al fresco dining destination in the archipelago. Expect the freshest seafood and prime meat cuts marinated in robust chilli and spice pastes - succulent rib eye steak, pork ribs, juicy local lobsters - blazing on open fire in the island-style kitchen. Over several rounds of charred corn, enchiladas and tortillas - this is the ideal bohemian setting to sink your teeth into the flavours of Peru, Mexico, Brazil and Argentina.