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Vivanta by Taj - Fisherman's Cove, Chennai

upper-deck
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Bistro style food in a casual setting. Prepare for an epicurean journey as you take in the splendid views of the sleepy-blue waters of the Bay of Bengal at the refurbished Upper Deck, which offers guests a taste of a different world at the water’s edge. The all-new Upper Deck presents a new dining concept that unites bistro style food with a chic casual setting. It’s all about the ambience. Soak in the scenic beauty whether you’re looking for a family dinner or a quiet romantic meal for two.Celebrate the finest fresh seafood, meats and other exotic delicacies including Sea Food Bisque, Duck Confit, Lamb Blanquette and Ratatouille Lasagne. Try our delicious Grills menu with mouth-watering delicacies including the Giant Shrimp Grilled with Sea Salt, Lamb Chop Grilled, the Salmon Roast and the signature Polenta Skewers. Among our delectable desserts are the Alsatian Farm Cheese Cake, Chocolate Mousse; Tiramisu and the all-time favourite Grandma’s Chocolate Fudge Cake.The star attraction is the Upper Deck’s bar with signature cocktails including the Chilli Mango Margarita and the Dragon’s Lair (Tequila with dragon fruit pulp, fresh lime and sugar). And if you’re in the mood for a light snack, our sandwiches, burgers and wraps should do the trick.

Cuisine
Continental ,
Average Cost For Two
3500
Hours
Sandwiches, burgers and wraps served between 16:00 hrs and 19:00 hrs.