PUNJAB GETS A HIGH FIVE.Themes of soil, water, fire, charcoal and the forest make an impression on the menu to reflect nature on your plate at Paranda, one of the best Punjabi restaurants in Bangalore. Enjoy the fine art of robust Punjabi cooking at Vivanta by Taj – Yeshwantpur.This signature restaurant sports a rustic look and feel, with exposed brick walls. Examine the Spice Gate, where huge panels of aromatic spices are artistically displayed. This is where Chef Uddipan will urge you to eat with your bare hands. It's the best way to feel the texture of your food and enjoy cuisine that has its roots in an Amritsari Dhaba. Go ahead and try the fresh offerings from the tandoor and bhatti. You must try the delights from the Ulta Tawa, or if you prefer, call for the fresh on-to-the-plate phulka trolley.
Tandoori Bharwan Turai, Parwal aur Akhrot ki Sheek, Pardah Murg, Chappli Kebab